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越南3D果冻蛋糕在温哥华:花开蛋糕

Diana Chan June 8, 2020 不列颠哥伦比亚省,甜点

我看过正在取得越南果冻蛋糕的病毒YouTube视频和WOW是他们曾经惊艳。这些漂亮的3D花蛋糕,果冻注入牛奶倒入的凉粉块制成。该花看起来悬浮于时间。绝对美丽,它已经在我的脑海多年,直到我看到一个温哥华的Instagram帐户 -Cakes in Bloom从他们的家庭企业出售。

After blogging for 10 years, there’s really not many new items that really excite me that I need to share right away. Cakes in Bloom is that exception and I want to tell everyone.

他们卖杯迷你,迷你立方体,5.5inch蛋糕和6.5寸的蛋糕,从$ 12至$ 65

什么是花果冻蛋糕?

These jello desserts are made of a base of agar jelly with hand piped flower petals, then sealed off with a flavoured base. Each cake is unique and made of a variety of all natural foods and no artificial food colouring at all. Green is made of matcha, white is coconut milk, pink is dragonfruit, etc. It is vegetarian and they can make it vegan too.

They have a few different flavour options – original milky pandan, milk tapioca, coconut milk tapioca, lychee, pineapple, and passionfruit (limited time only).

在布鲁姆蛋糕的背后

背后蛋糕母女二人在布鲁姆一直在完善这门手艺,因为2018年的妈妈在台湾学到的技能,并已创建的蛋糕作为一种业余爱好。它花了一些时间来练习和完善的技术。

After getting lots of positive feedback from friends and family, they decided to make it public as an at home business. They wanted to share it with Vancouverites since there’s nothing else like it here.

创建这些令人惊叹的3D果冻蛋糕帮助接进她的创造性的一面,因为她一直是一个狂热的厨师,面包师和崇拜爽艺术的工艺。

Taste Test

外观是太棒了,但味道怎么样?还有,你可以选择许多不同的口味,但我们得到了乳白色香兰。这是微妙的,但很好的配对。这是不太甜,有香兰良好的香气。用透明的胶状物和鲜花的顶层没有太多的味道,但香味基质具有所有的调味料。你总得吃起来。

我们也尝试了荔枝的味道,这是不错。至于质地,这是果冻的大块所以没有质地多,所以记住这一点。

最后的想法

总体来说,果冻蛋糕是惊人的,这是一个独特的礼物,送给朋友或家庭成员。我们喜欢它,会购买更多的未来。

Instagram:
https://www.instagram.com/cakesinbloom.van/

About The Author

Diana started Foodology in 2010 because she just eats out everyday! She started a food blog to share her love of food with the world! She lives in Vancouver, BC and adores the diversity of food around her. She will go crazy for churros and lattes.

1 Comment

  1. Connie Leung 2020年6月9日在6:02

    I’m thinking about getting a the cake next time!!

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