Another new drink from Starbucks and it’s the枫玛奇朵. It looked very tempting and I just had to try it. How good is maple in a coffee? It reminded me of something super super Canadian.
Asking the staff about their opinions on the drink, they suggested we have it half sweet. It is served either hot or cold.
枫玛奇朵是一个多层次的饮料,包括蒸汽吗ed milk, espresso and the sweet maple syrup. The maple syrup comes from Quebec too. The maple was more dense than the foam, so it sank into the drink faster than caramel drizzle.
如果你不为枫木,他们也有焦糖玛奇朵或榛子玛奇朵。它总是最好让半甜,以防万一。
The drink is only available in Canada, but alternately in the states, they have released thevanilla macchiatoinstead.
Website:http://www.starbucks.ca/coffee/espresso/macchiato-beverages
why is it best to get half sweet, “just in case”? In case of what? Sugar overload?